What Makes a Great Sharp Cheddar Cheese Spread?
Cheese spread’s wonderful versatility can add flair to many of your favorite snacks. Use the sharp cheddar variety as a dip for a vegetable party platter, spread it on crackers or flatbread for a bracing infusion of flavor, or try it on a toasted bagel as a delightful change of pace from cream cheese. The best sharp cheddar cheese spread will have a yellow-orange color while appearing thick, yet easily spreadable. Look for a moderately intense cheese aroma that recalls real cheese rather than a powdered approximation. You may also sense notes of smokiness and grassiness that add complexity to the spread’s aroma. Expect these individual aromas to carry through to the spread’s flavor profile at similar intensities. Saltiness will lead the basic taste profile of a great sharp cheddar cheese spread, at a moderate level. A low amount of sweetness will follow, with sourness’ intensity falling in between. A top-quality cheese spread will be dense but still creamy, less so than butter. Above a
