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What makes CERTIFIED ANGUS BEEF product taste so good?

angus Beef certified good Product taste
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What makes CERTIFIED ANGUS BEEF product taste so good?

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Marbling in beef is needed for taste, juiciness, and flavor. Without marbling, a steak would tasted bland and be dry. The marbling requirements for CERTIFIED ANGUS BEEF product surpass 70 percent of the cattle in the USDA Choice grade.

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