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What Makes Great Breaded Fish Sticks?

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What Makes Great Breaded Fish Sticks?

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Enjoyed by children for generations, fish sticks are not only the ideal finger food for small hands, but they’re also a nostalgic treat for adults. With their crispy texture and delicious flavor, fish sticks are the ultimate way to get kids “hooked” on fish! Fish sticks naturally contain omega 3 oils which are good for you and your heart. Pair them with ketchup, tartar sauce, honey mustard or your favorite condiment and get ready to dip! Fish sticks are affordable, easy to prepare, fun to eat and a fantastic idea for any meal occasion. Every bite of a great breaded fish stick should reveal white-colored fish cloaked in crunchy, golden brown breading. Each piece should consist of equal amounts of breading and fish. The best breaded fish sticks will maintain a low overall aroma intensity. Individual pieces should offer fairly complex aroma character, accented by notes of seasoning (possibly including pepper and onion), oil, breading, and of course, fish. Saltiness should be the most evid

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