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WHAT MAKES MONGOLIAN BBQ?

April 26, 2017BBQ Mongolian

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WHAT MAKES MONGOLIAN BBQ?

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Create your own delicious and healthy stir-grilled entre by selecting from over 20 fresh vegetables and a variety of meats. Then season it according to your taste from a vast selection of sauces. Then watch while your creation is stir-grilled to perfection on the Mongolian grill. WHAT MAKES MONGOLIAN BBQ SO GOOD? Any one or a combination of the over 20 seasoning sauces holds the key to the good taste of Mongolian BBQ. The unique method employed to speedily cook the food on the steel grill over an extremely high-temperature open fire excites the flavor of those natural ingredients to their fullest. And the flavor is sealed in as the entire cooking process is done so rapidly. WHAT MAKES MONGOLIAN BBQ SO GOOD FOR YOU? Even the most health-conscious individual can consume Mongolian BBQ with a clear conscience. No preservatives, food additives, or MSG are used, and only a light spray of unsaturated vegetable oil is used during cooking to enhance the flavor. The high-heat, high-speed cooking