What nutrients stand out in the acai berry?
Although the data has not been published or independently verified, the early research on acai shows it is rich in vitamins A, B and C, minerals (particularly iron and calcium), dietary fiber and proteins. It also contains an omega-3 fatty acid, a beta-sitosterol (a phytosterol that inhibits cholesterol formation in humans) and essential amino acids. Oleic acid, an omega-9 fatty acid found in virgin olive oil, is especially rich in the acai.