What Types of Alcoholic Beverages Are Yeast Free?
Yeast, for the majority of people, is a safe bacterium that is the major ingredient in an enormous amount of foods consumed everyday in America. Yeast leavens bread, curdles cottage cheese, and ferments wines, beers, and every other alcoholic drink. But for some people, medically prescribed diets limit all yeast consumption. This can be devastating to those who enjoy a bottle of beer or a glass of wine, as there does not appear to be yeast free alcohol. So is there such a thing as yeast free alcohol? All alcoholic beverages are fermented during the brewing process. This fermentation is what causes alcohol to be present in beers, wines, whiskeys, etc. In order for this fermentation to take place, yeast reacts with oxygen and alcohol is the product. This means that in order to have an alcoholic beverage, yeast must be present. However, just because yeast is used in the brewing of alcohol does not necessarily mean that yeast free alcohol does not exist. Wineries, for example, ferment thei
