Whats the difference between an ORP reading and the ORAC testing that Oasis uses to measure antioxidant potency?
A. ORP is not a recognized measure of antioxidant activity in human metabolism. It is a laboratory tool that measures the oxidation / reduction potential of a liquid, but this may or may not have relevance to what happens when you drink the liquid. ORAC (Oxygen Radical Absorption Capacity), on the other hand, is a recognized measure of the antioxidant activity of a food or beverage when consumed by a human being. Its validity is based on a well-known standard antioxidant activity known as a Trolox equivalent. The ORAC test was developed by the USDA in conjunction with researchers at Tufts University and has been used in scores of scientific studies. We use Brunswick labs for ORAC testing because it is the facility most often used by researchers in this field.
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