Where are the Best French Fries in Columbus, Ohio?
We hit this place 30 minutes off the airplane. Very rustic country interior. Paper towels, caddy of sauces on the table. We ordered a city sampler and a half slab of ribs. Ribs were small, moist and tasted roasted, not smoked. Prairie-fire sauce was the best. Baked beans and slaw were so-so, cornbread was small and soggy. Greens with pork were good. Their house root beer was bland – no punch to it. This must be a local favorite – I wouldn’t return.Pros + decor, portions, parkingCons – , so-so sides, price
