Where is the Best Bar Scene in Atlanta, Georgia?
Apparently every third Sunday of the month(technically Sat night) they do Hookah night and have bongs setup around the perimeter tables outside the dance floor. While they have the hookah bongs setup they place Indian… um rap? type music. Even though I didn’t understand a word they were saying, me and my two buddies I went with enjoyed every moment of it, even trying to sing too! The energy these Indian and Middle-Eastern people exhibit on this night if something I haven’t felt before. So much energy, jumping, singing, and dancing with anyone. No one cared. Amazing club atmosphere. The bartender was quick on orders and made them nice and strong. Can’t say he wasn’t polite, just busy and needed to get everyone’s drinks in and out. Parking was quiet easy, had to park on the other side, after the hotel next to it, it was a full club after all. Beautiful inside… you had to see for yourself!Pros + Hookah Nite, Atmosphere, People!Cons – None, it was a amazing nite!
First, the space is great! Big, excellent lighting, warm feeling, good amount of energy in the room. Our waiter was top-notch, very knowlegeable about the offerings, details about ingredients, etc. Very affordable wine list with several at $20 and $30, all the way up to top shelf-$150. One of the best Butternut Squash soups ever, except served in a tall V-Shaped coffe mug, making it difficult the scoop out every last drop. Crab Fritter appetiser was very good as well, but not a difficult dish to perfect. I ordered the wood fired chicken breasyt expecting a “Roasted-Juicy” meal. What I got, in addition to two very small breast was swimming in broth, with diced carrotts. I ate one bite, and couldn’t get the flavor, then another, and still a bland, smoky taste, a third bite, and the only overwhelming thing I tasted was “smoked” chicken. It was not described as such on the menu. Our waiter was more than gracious in offereing to replace it with anything on the menu – WITHOUT an a
I’ve eaten here a few times for lunch. I always get there soup and salad specials. Soups and salad specials change weekly (I think) and they are usually pretty good. Also the waitresses are pretty good looking. The only downside is that it is a little expensive. A soup and a salad usually cost me about $22-$25 after tip.Pros + pretty quick service for lunchCons – a little pricey
I have heard mixed things about this place so I decided to try it. I love Mexican food in all shapes and forms but one thing I can say about Sala is that it’s very bland. I kept looking for the salt but they don’t keep it on the tables. The service was pleasant and attentive but the food was about as average as you can get. It was a little overpriced but not as bad as some places I’ve been to in the neighborhood. Good atmosphere on the patio. Try it once, if you don’t like it, review it and don’t go back!
