Where is the Best Dessert in St. Louis, Missouri?
If you’ve never eaten at The Factory, give it a try. Sure, you pay a little more than your average restaurants, but the servings are HUGE. If you plan on eating the signature dish (the cheesecake) after a meal, you may want to split your entree with a friend and then you still may not have room for the cheesecake. Little on the pricey side, waits can be long, but well worth every penny and the wait.Pros + big menu selection, LARGE portions, great dessertsCons – , no smoking, no reservations
I love Voodoo!! My friends and I have been going there on and off for the past 4 years. I love it there!! They have a nice big dance floor, which is usually crowded. They have pretty good bands every weekend, just be sure to check what kind of band it is before you go because every weekend it changes. One weekend we went and there was a 80’s rock cover band, the next weekend it was a 70’s disco band. Overall, its a great place for birthdays or ladies’ night out!! Ladies are always free, and men are only $5.00 after 9:00 pm. The food is pretty good if you go for dinner (before 10:00pm) but its a little overpriced in my opinion. Pros + FREE cover, comfortable seating, great atmosphere, always enterainingCons – bar is sometimes difficult to get to because of the dance floor
After reading some of these reviews we were hesitant to keep our reservation but are certainly glad we did!We have eaten in some of the best restaurants in New York, Philadelphia, Florida, Maryland, Atlanta and even many places in Europe and China and absolutely enjoyed our experience at Tony’s in every way.We arrived as a baseball game was getting ready to begin and were prepared to pay as much as twenty dollars for valet parking only to find it was complimentary!Then upon entering we were directed to the living room/bar area as our table was not quite ready. Though we decided not to order drinks at this time the friendly, smiling bartender brought us some ice water and nuts for our comfort. A lovely start to our evening.After a small wait we were escorted into the dining room where every part of our meal was a culinary delight. Our waiter, Steve, came up with new sauces that he prepared tableside to enhance our experience and every dish we ordered-salad, pasta, veals, vegetables,
Sometimes cheesecake from bakeries or restaurants can be dry, crumbled and not as tasty as home baked. Some times you don’t taste the cream cheese or sour cream. I first tasted Hank’s at the Missouri’s Home Growers Show at the Missouri Botanical Garden. It was moist, not gooey. It was filled with taste. Better yet they had toppings to go with it. Blueberry and Red Rasberry are my favorites. Once you go into their bakery you will see they carry a large variety of cheese cakes. They have cheesecake for dessert and cheesecake for appetizers. If you have a long way to drive, they will freeze your order and it can then sit for hours!Pros + Good taste, Wide varietyCons – Little or no parking, Service can be slow, Short business hours
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