Where is the Best Outdoor Dining in Atlanta, Georgia?
My husband and I enjoyed our meal overall. His duck was a little on the greasy side. Our first time eating escargot was a great experience. The space was a little tight and we were seated by the kitchen area, which was a little noisy. Atmosphere also had a pretty good wine selection.Pros + EscargotCons – Seating
Sean created an incredible anniversary experience for my wife and me. He made me look like a romantic genius with the way he treated us on our special night. The food was incredible – not exaggerating, it was the best I remember eating. It’s great to have this kind of experience in the North Gwinnett area. Highly recommend it… unless you would rather fight traffic for an hour. Pros + High end restaurant experience – great price!!!Cons – Wasn’t here several years ago 🙂
L’thai is now my favorite Thai restaurant. The place is very nice inside and the ambience is great, it has a very cool vibe. The staff is pretty attentive and the food is delicious. Oh the drinks! the waitress recommended one of their signature drinks call Pink Dragon, and it’s wonderful. They also have extensive beer and wine list, include the organic ones. The spring rolls are out of this world. The green papaya salad is the best, hands down. For entrees, the sea bass and the basil duck are scrumptious, and for the curries, I really like their jungle curry. I’ve never seen this type of curry in any Thai restaurant I’ve been to. It’s not heavy because it doesnt’ have any coconut milk but the taste is awesome. Get it spicy and you’ll be on fire! I truly enjoyed this restaurant, and would highly recomend it to anyone.Pros + The vibe, the food, the drinks and the serviceCons – None
In general, I really love this place. Not because I’ve been eating here since the mid 90’s or because I spent the summer of 1999 working here (and, yes, we did party like it was with a soundtrack courtesy of Cher and the Backstreet Boys) or even because I met my ex here (started good, ended bad), but because it’s one of the few places in this city that remains a constant. Boy oh boy (no pun intended), could I tell you stories about this place back when Midtown was Midtown. This was the place to be on a Friday or Saturday with your BGFFs before heading out to the three B’s: Blake’s, Burkharts and Backstreet. Ah, good times – good times, indeed (those I can remember, anyway). And today, with familiar places being torn down on what seems like a friggin’ daily basis and replaced by tacky hi-rise condos, it’s nice to be able to go here, sit amongst decor that hasn’t changed one iota from opening day and enjoy the Plain Jane burger with onion rings – both of which taste exactly as t
An old friend and myself went to JCT Kitchen for dinner this past week end. My friend Linda and I hadn’t seen each other in quite sometime and were looking forward to having a nice dinner and catching up with what has been going on in our lives. We arrived and it was very busy but we were seated right away. We ordered wine and a specialty cocktail from the fun cocktail list. They were both great. We told the young man that was our server, who by the way looked as if he hadn’t shaved his face in several days, that we wanted sometime to visit but he continued to push us to place our order. He seemed to really have a chip on his shoulder and was somewhat short with us.We did eventually order and dinner was fantastic. The crakerjack salad was one of the best salads I have ever had. Where we had felt rushed in the begining, we later felt negletected during dinner when our server negletected to check back with us for sometime. When we had finished he seemed as if he wanted to push us out of
