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Where is the Best Seafood in San Francisco, California?

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Where is the Best Seafood in San Francisco, California?

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If your looking for good pasta try the Pasta Pelican Restaurant. The food is great. I always bring home left overs. They have a big selection, the staff are always nice and the cost is very reasonable. I would recommend them to others.

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Came for the burger since it won best burger in SF.The pickles were the best part and yes, the burger was delicious.Service was okay. Horrible location but if I am in the neighborhood again and hungry…

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This is your typical neighborhood hangout where locals can eat outside where they have set up tables and chairs just like a lot of the other restaurants there, or just inside at a table or at the bar. We were a big group so we couldn’t be seated outside since it was a nice sunny day and the outdoor seating was full. The service was adequate and the food just slightly below. The chef seems to want to spice everything up, regardless if it says so on the menu such as the eggs chesapeake, the pork sandwich and the lobster chowder. The poached eggs seemed almost like a soft-boiled egg. I understand the burger was pretty good, but nothing was outstanding.Pros + outdoor diningCons – parking

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Aqua is one of the most well-known seafood restaurants in San Francisco oftentimes referred to as the best seafood in the Bay Area. Most people think it didnt even lose a step when Mina left and some think it is yet better. Needless to say as someone that loves great seafood I was looking forward to this meal.We pulled into the front of the restaurant got our car valet parked then went in. They had our table ready and things were off to a good start. I cant say that I care much for the stuffy decor but decor isnt a big deal.Service was exceptionalsort of Ill get to that later. The wait staff and sommelier were extremely helpful and friendly they kept our waters filled wine poured bread coming and presented every dish with great knowledge of the food. My mom even had difficulty reading the menu due to the darkness of the restaurant and our waiter brought reading glasses for her What a nice touchAmuse bouche came and it was quite goodthree small dishes. None blew me away but they were en

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This is the one place i always go when in the bay area. You have to go early or be prepared to wait, but it’s worth it. The no frills counter isn’t particularly comfortable, but the staff is always friendly and more than makes up for the slightly cramped environment. Oysters, chowders, old fashioned crab Louies….they’re outstanding. Anchor Steam on…

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