Who Has the Best Pretzels in St. Louis, Missouri?
the shape of two hands praying. But pretzels have made the transition from food with religious significance to a favorite of people who enjoy them in many different forms. My favorite is the traditional soft pretzel, plain with salt, (maybe a little mustard), and an icy cold beer. Pretzels are like pizzas in that if you start putting too many different ingredients on them, it ruins the taste. Pretzels are made with wheat flour, water, and salt. The secret, of course, is in the making. This determines whether you have a soft and chewy pretzel, a hard pretzel ,or a flat, tasteless pretzel. New York is known for its soft pretzels with mustard and Philadelphia is known for its hard pretzels, but where do you find the best pretzels in St. Louis? Well first of all, forget about those hard pretzels in the bags that you find at the grocery store. They are crunchy, but that’s about it. Not much flavor there. When you talk about pretzels in St. Louis most of the time you’re talking about soft pr