Who is Dr. Swank ?
Dr. Roy Swank is the creator of the “Swank Low-Fat Diet for the Treatment of MS”, a diet low in saturated fat (maximum 15g per day) and relatively rich in polyunsaturated oils (minimum 20g and maximum 50g per day). Although the BBD takes the link between diet and MS much further, The Swank diet book is worth reading as it promotes the low-fat aspect and has much useful general information. The data demonstrates the lack of decline in numerous patients who were on the ultra-low fat diet for 35 years. Visit his website for more information.