Why Do I Need Halal Certification?
Halal Certification is required to produce acceptable food and consumable products for halal consumers. That includes the 1.4 billion Muslims in the world and the many millions of others who also choose to eat halal products because of the obvious positive health benefits associated with the cleanliness and purity of food and drug preparation within the halal framework as well as the compassion with which animals are slaughtered when done so in accordance with halal standards.
Related Questions
- We are from an Arab/Muslim country and would like to have Halal certification on your products to enhance their saleability. Are you able to provide Halal certification yet?
- Do you have Kosher and/or Halal certification for Quali-V® capsules?
- Why do you need a Halal certification for Omega 3 Halal Fish Oil ?