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To create a blend of water-based fruits and essential fatty acids that tasted palatable, MonaVie considered a number of emulsifiers. The safest, by far, was polysorbate. Polysorbate has been thoroughly researched by the FDA and has been found to be nontoxic and safe at the amounts used in MonaVie Original and MonaVie Active. The Center for Science in the Public Interest (the food police for the USDA) awarded polysorbate their highest safety rating.
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To create a blend of water-based fruits and essential fatty acids that tasted palatable, MonaVie considered a number of emulsifiers. The safest, by far, was polysorbate. Polysorbate has been thoroughly researched by the FDA and has been found to be nontoxic and safe at the amounts used in MonaVie Original and MonaVie Active. The Center for Science in the Public Interest (the "food police" for the USDA) awarded polysorbate their highest safety rating.
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To create a blend of water-based fruits and essential fatty acids that tasted palatable, MonaVie considered a number of emulsifiers. The safest, by far, was polysorbate. Polysorbate has been thoroughly researched by the FDA and has been found to be nontoxic and safe at the amounts used in MonaVie Original and MonaVie Active. The Center for Science in the Public Interest (the “food police” for the USDA) awarded polysorbate their highest safety rating.
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(back to top) To create a blend of water-based fruits and essential fatty acids that tasted palatable, MonaVie considered a number of emulsifiers. The safest, by far, was polysorbate. Polysorbate has been thoroughly researched by the FDA and has been found to be nontoxic and safe at the amounts used in MonaVie Original and MonaVie Active. The Center for Science in the Public Interest (the food police for the USDA) awarded polysorbate their highest safety rating.
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Why do MonaVie Original and MonaVie Active contain the preservative polysorbate?
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