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Why does powdered milk have a longer shelf life than pasteurised?

April 26, 2017DRINK drinks food life longer milk non-alcoholic Powdered shelf

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Why does powdered milk have a longer shelf life than pasteurised?

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Because pasteurised has only been heated enough to kill the bacteria that cause TB, whereas dried milk has been heated enough to dry it out and kill all of them, also no bacteria can start to breed without liquid.