Why doesn the show move out of Whole Foods Market and into farms, ranches and other “on-location” destinations where the food actually comes from?
Thank you so much for your suggestion—we couldn’t agree more! Now that we’ve had the fortunate opportunity to meet many of the local farmers, fisherman and ranchers at Whole Foods Market, we plan to expand our shooting into the fields, farms, ranches, bays and oceans to show the various stages of the food cycle in a more hands-on way. Stay tuned for new episodes!