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Why is it so important to have such high amounts of protease, amylase and lipase?

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Why is it so important to have such high amounts of protease, amylase and lipase?

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First, 75,000 HUT of Protease, 15,000 SKB of Amylase and 5,000 LU of Lipase are not high amounts. They are sufficient amounts to get excellent results and truly help digest the proteins, carbohydrates and fats within the food and in the bloodstream.

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