Why should the amount of food frozen at one time be limited to 2 to 3 pounds per cubic foot of freezer space?

0
Posted

Why should the amount of food frozen at one time be limited to 2 to 3 pounds per cubic foot of freezer space?

0

The unfrozen food should freeze within 24 hours. Overloading slows down the rate of freezing. Foods that freeze too slowly may lose quality or spoil.

Related Questions