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YOUVE MENTIONED MALTED BARLEY IS AN ACCEPTABLE INGREDIENT IN GRAPE NUTS CEREAL, WHAT ABOUT USING MALTED BARLEY EXTRACT AS A SUGAR SUBSTITUTE FOR MAKING HOMEMADE BREAD?

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YOUVE MENTIONED MALTED BARLEY IS AN ACCEPTABLE INGREDIENT IN GRAPE NUTS CEREAL, WHAT ABOUT USING MALTED BARLEY EXTRACT AS A SUGAR SUBSTITUTE FOR MAKING HOMEMADE BREAD?

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The difference between malted barley and malted barley extract is that in the extract, the carbohydrates from the barley have already been converted into sugar. Malted barley extract is very high in sugar, and therefore a Funky Food.

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