How Do You Make Mediterranean Chicken (With Rice A Roni)?
This is such a wonderful dish. The Chicken is tender and the Rice A Roni adds great flavor. Lemon Juice is the secret ingredient. Shhh, don’t tell anyone!!! 1 Box Rice A Roni – Chicken & Garlic Flavor 14 1/2 Can Chicken Broth 1 tsp Oregano 3/4 pound Chicken Breast cut into pieces 1 Medium Zucchini 1 Cup Cherry Tomatoes cut in half 3 tsp Lemon Juice Grated Parmesan Cheese Cut Chicken Breasts in half. Season, flour, and brown chicken. Set aside. Sauté vermicelli rice as directed on Rice A Roni Box (do not follow remaining directions on box) Stir in chicken broth, seasoning package and oregano. Continue stirring until blended well. Add chicken to mixture and stir slighty to mix. Bring to boil, cover, reduce heat and simmer for 10 minutes This is an excellant dish. It is quick and easy but taste like you spent all day in the kitchen. Serve with a nice salad, side vegatable, bread, and your favorite glass of wine.
