How Do You Cook Boneless Turkey Breast?
• Keep the turkey breast as moist as possible for maximum tenderness, regardless of your cooking method. • Cooking a boneless turkey breast in a slow cooker is one of the easiest methods, and ensures a very moist piece of meat. To do this, simply place your boneless turkey breast in the slow cooker, add a can of your favorite broth and vegetables, and season to taste with salt and pepper. Set the timer on a low setting and let the breast simmer for at least 2 to 3 hours. • If you are cooking the turkey breast in the oven, be sure to baste the top of the breast periodically throughout the cooking process. You will want to cover the pan or baking dish to lock in moisture. Again, a longer cooking time on a lower heat setting will produce optimal tenderness and moisture. • Season or marinate the boneless turkey breast several hours prior to cooking for enhanced flavor results. • In a plastic bag, combine the boneless turkey breast, seasonings such as salt, pepper, or garlic powder, and one
