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How Do You Prepare Basil For Bruschetta?

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How Do You Prepare Basil For Bruschetta?

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There is nothing better than using fresh herbs and spices in your cooking. They make such a difference when it comes to freshness and flavor over their dried counterparts. Enter basil. It compliments so many dishes, like bruschetta for instance. Here is how to prepare basil properly for your next dinner party when you are serving bruschetta. Step 1 Rinse your basil under your faucet thoroughly. Green leaved lettuces and herbs are notorious for picking up pesticides and bacteria. Give them a good wash. Step 2 Pat the basil dry with your paper towels. Step 3 Lay the basil on the cutting board. Step 4 Roll the basil on itself so that it looks like you are making a little egg roll. Step 5 Chop up the rolled basil with your chef’s knife in small pieces. By rolling the basil, you are chopping several layers at once, saving you a lot of time as you prepare the appetizer. You are now ready to continue with the rest of your bruschetta recipe.

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