Do calves have to be 100% Angus to qualify?
No, just Angus influenced. Cattle coming in to licensed packing plants need to be at least 51% black-hided or AngusSource® enrolled to be evaluated for the CAB brand. Most cattle entering feedlots are commercial cattle and are not purebred or “100% Angus.” Carcasses from Angus-influenced cattle are then subjected to our ten specifications that ensure the consumer a pleasurable eating experience.