Does anyone have a good carrot cake recipe without nuts.?
Here is a great recipe: Carrot Bundt Cake 2 1/2 cups all purpose flour 2 tsp baking soda 1/2 tsp salt 2 tsp ground cinnamon 1/2 tsp ground allspice 1/4 tsp freshly ground nutmeg 2 1/2 cups sugar 3 large eggs 2/3 cup butter, melted and cooled 1/2 cup orange juice (fresh, if possible) zest of one orange 1 tsp vanilla extract 3 cups shredded carrots (from about 4 large carrots) 1 cup raisins Preheat oven to 350F. Grease and flour a 10-inch bundt pan. In a large mixing bowl, whisk together flour, baking soda, salt and spices. In a medium mixing bowl, whisk together sugar, eggs, butter, orange juice, orange zest and vanilla until smooth. Pour into dry ingredients and stir until almost combined. Stir in shredded carrots, followed by raisins. Batter should have carrots and raisins evenly distributed and no dry streaks of flour remaining. Pour cake batter into prepared pan. Bake for 45-50 minutes, until a tester inserted into the center of the cake comes out clean. Let cake cool in pan for 10
