Does Weleda use allergy-tolerated Wheat Starch or Gluten in its products?
A. Weleda’s personal care products, including all oral care products, are free of gluten. Some products are made with Wheat Germ Oil, which does not pose as an allergy concern, as the wheat protein, known as gluten, has been removed. Weleda does use Wheat Starch/Gluten in the production of many medicine tablets. Many Weleda tablets contain Wheat Starch in a presence of up to 25 mg per tablet. In regards to associated allergy-concerns for those suffering from Celiac Disease, according to the German Celiac Disease Society, after washing out the albumen fraction from the wheat flour, the resulting pure wheat starch—containing less than .05% residual nitrogen (the so-called primary wheat starch)—may be declared as being gluten-free.
