Entertaining Edibles – Who Knew Food Could be Such Fun?
Entertaining Edibles – Who Knew Food Could be Such Fun? Thursday April 1, 2004Sidney Escowitz, the author of Entertaining Edibles, must have gotten into a lot of trouble as a young boy. I can picture him making mountains out of his mashed potatoes, and forests with his broccoli. In this new book he finally discovers an appropriate venue for his talents, as he presents 50 food sculptures you can create and use as table decorations for your parties. Learn more in this review. Also, you can view an adorable, sample project from this fun book, called Down in the Deep, with full instructions and photo. Comments (0)See All Posts