Himalayan Goji Juice only made with goji berries from the Himalayas?
A. Although they grow in the wild, goji berries are not cultivated in the Himalayas in sufficient quantity for large-scale distribution. The berries used in Himalayan Goji Juice are selected from the world’s best-known growing regions. These include Inner Mongolia, as well as Ningxia and Xinjiang in the pristine Heavenly Mountains of western China. We use only those berries that conform to the precise Spectral Signature fingerprint and balanced polysaccharide profile of the original Lycium barbarum (goji) of the Himalayas. Q.
