Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

How are the Froth Au Lait and Froth Sauce different from the frother on a cappuccino machine?

0
Posted

How are the Froth Au Lait and Froth
Sauce different from the frother on a cappuccino machine?

0

The Froth Au Lait and Froth ‘n Sauce appliances use patent-pending Froth Whip technology to mechanically whip milk, thereby aerating it and causing the froth to be as thick as meringue. Both appliances are simple to use, easy to clean, and are safe, since they does not use any steam to froth the milk.

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.