How Are Whey Protein Concentrate and Whey Protein Isolate Different?
Whey protein isolate is the purest form of whey protein and contains between 90 to 95% protein. It contains little (if any) fat or lactose. Whey protein concentrate is available in a number of different types based upon the protein content of the product, which can range between 25%-89%. It will contain some lactose, fat, and minerals. As the protein level increases the amount of lactose decreases. Whey protein concentrate at an 80% protein content is the form most readily available as a protein powder supplement. return to menu Q: What Is Hydrolyzed Whey Protein? A: The process of hydrolysis breaks the protein chains down into smaller segments called peptides. Hydrolyzed whey protein is more easily digested and has a reduced potential for allergic reactions versus non-hydrolyzed whey protein. The quality of the protein, however, remains very high. Sports nutrition products and infant formulas often use hydrolyzed whey protein for these reasons. Specific hydrolyzed whey proteins may al
