How do i make quick and easy rice crispy treats???!?
Ingredients 3 tablespoons margarine or butter 1 (10 oz.) package regular marshmallows – or – 4 cups mini marshmallows 6 cups Rice Krispies® Directions 1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add KELLOGG’S RICE KRISPIES cereal. Stir until well coated. 3. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Cut into 2-inch squares when cool. Best if served the same day. MICROWAVE DIRECTIONS: In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary. EDIT: hahahah we all just pretty much copy’ed the same recipe…
