How do pleasure and palatability improve health, nutrition and diabetic control?
Low-calorie sweeteners provide people who are diabetic with a wide variety of good tasting foods and beverages. The more variety and more palatable diet makes it easier to comply with diet guidelines that improve health, nutrition and blood sugar control. People who have diabetes may feel isolated and alienated because in some ways their lifestyle is different from that of other people. Being able to have “normal” foods adds values to their quality of life.
