How Do You Care For Nonstick Calphalon Pans?
Calphalon has been making nonstick cookware since 1992 when they released their first line: Professional Nonstick by Calphalon. Since then, the company has expanded its nonstick cookware from a single line to seven lines, all with their own unique features. Calphalon is known for its quality pots and pans, and with the proper care, their nonstick products can offer many years of service. Use a non-abrasive sponge to wash the cookware with warm water and liquid dishwashing soap before the first use. Avoid pre-heating an empty pan, or using high heat settings to cook with your pan. Use wooden or plastic utensils when for stirring food in your nonstick Calphalon pan. Avoid metal utensils. Place padding or a layer of paper towels between pans when stacking. This will help keep the pans from chipping. Cool your pan before washing to avoid possible warping.
