How Do You Make Modelling Clay From White Bread?
• Process, blend or mash up the pieces of white bread so that it is in small pieces or crumbs. • Put the bread into a bowl. Add the necessary amount of salt and water. Mix together. • Knead the dough on a clean surface. When pliable and adhering together, it is ready to use. • Make clay projects. The bread is ideal for making beads, figurines and other small clay projects. To make beads: • Shape the bread into beads • Pierce each bead at the end of a skewer and thread it along the skewer • Bake in a slow oven (around 130ºC/250ºF) until firmed. If you have made other shapes, bake them at the same temperature also. Decorate the cooled beads or shapes with paint or markers as desired.
