How Do You Make Trifle Pudding Real Quick?
Make a quick and easy dessert for 4 people. Step 1 Cut the pound cake into 1 inch flat sections and place side by side along the bottom of your glass dish. Step 2 Pour the syrup only from the Fruit Cocktail tin all over the cake in the dish. This will moisten the cake. You can cut the top of the tin half way and the just tilt over the dish. Step 3 Spread evenly the vanilla pudding (or custard) on top of the cake. Use custard by boiling custard powder in milk per instructions. Cool the custard and pour it right before it thickens. Step 4 Spread the Jell-O evenly on top of the pudding. You can also make the Jell-O at home and then pour in over the pudding. Step 5 Finally add the fruit to the top and spread evenly. Cover and place in refrigerator. Serve chilled. You can change the order of the layers to suit you liking.
