If Sigmund Freud came to dinner and you cooked Chicken, would he be a leg or breast man?
It is so great of you to throw open a question like this. To answer questions like these the mind struggles for the reason to answer. Sometimes, the sense of humour gets to its first, and sometimes is simple plain a lateral truth that could not be told before restrictive and protective restraints of reason. It is also possible that the is some deeper meaningfulness within the deep structure the questions itself, as it can be argued as why the question was asked like this at the first place – everything has a reason of its own. I could see that there is a dinner table in the picture where vulnerability of a chicken, consumption of food, and matter of choice are the key point. The strongest of the themes is that of the choice the Sigmund Freud is being offered here, that places him at the horn of a dilemma as whatever he choose to have hereupon will determined his impression in the eyes of the host and all those present on the table. I believe Sigmund Freud is the guy who pioneered the P
