Is European Community Food Aid in Dairy Products Cost-Effective?
Author InfoClay, Edward J Mitchell, Mark Abstract No abstract is available for this item. Download InfoTo our knowledge, this item is not available for download. To find whether it is available, there are three options: 1. Check below under “Related research” whether another version of this item is available online. 2. Check on the provider’s web page whether it is in fact available. 3. Perform a search for a similarly titled item that would be available. Publisher InfoArticle provided by Oxford University Press for the Foundation for the European Review of Agricultural Economics in its journal European Review of Agricultural Economics. Volume (Year): 10 (1983) Issue (Month): 2 () Pages: 97-121 Download reference. The following formats are available: HTML (with abstract), plain text (with abstract), BibTeX, RIS (EndNote, RefMan, ProCite), ReDIF Handle: RePEc:oup:erevae:v:10:y:1983:i:2:p:97-121 Contact details of provider: Postal: Oxford University Press, Great Clarendon Street, Oxford
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- Is European Community Food Aid in Dairy Products Cost-Effective?