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Is the Baking & Pastry Arts program recognized nationally?

April 26, 2017Arts Baking nationally Pastry program recognized

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Is the Baking & Pastry Arts program recognized nationally?

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The Baking & Pastry Arts program is accredited by the American Culinary Federation Foundation Accrediting Commission. The ACF is the largest and most prestigious organization representing chefs in the country. Accreditation is a rigorous process that is intended to insure that the programs’ faculty, facilities, equipment, and curriculum meet the quality standards set by industry leaders.