Pork Loin Steaks – what to do with them?
Citrus pork steaks 4 pork loin steaks or pork chops 4 tbsp 3 fruit marmalade 2 tbsp olive oil Finely grated rind of 1 lemon and 1 orange Salt and freshly ground black pepper Method 1.Cook the pork steaks/chops under a medium grill for 10 minutes turning occasionally 2.To make the glaze, gently heat the marmalade, 1 tbs olive oil, lemon & orange rind and seasoning in a saucepan until melted 3.
