What are some dessert foods from Guatemala?
Baked Bananas (Guatemala) Serves 4 INGREDIENTS: 4 large bananas small carton sour cream or plain or vanilla yogurt 1 tablespoon margarine 1 cup cashews or walnuts (or both) 2 tablespoons honey ½ cup raisins juice of one lemon METHOD: Heat oven to 350 deg F. Peel bananas and cut them in half, lengthwise. Place them in a greased baking dish and dot with margarine. Mix the honey and lemon juice together and spread over he bananas. Put the dish in the oven and bake for 10 to 20 minutes. Serve hot with sour cream or yogurt, chopped nuts and dried fruit. **************************************… Guatemalan Sweet Cakes: http://www.epicurious.com/recipes/food/v… **************************************… If you can read espanol: great dessert recipes http://www.quetzalnet.
