What are the agreed transitional periods per country, listing number of establishments per sector?
• Poland: 332 meat establishments (until December 2007), 113 milk establishments (until December 2006), 40 fish establishments (3 years); • Czech Republic: 44 meat establishments, 1 egg establishment, 7 fish establishments (until December 2006); • Hungary: 44 red meat establishments (until December 2006); • Latvia: 29 fish processing establishments (until January 2005), 77 meat establishments (until January 2006), 11 milk processing establishments (until January 2005); • Lithuania: 14 meat establishments, 5 fish establishments and 1 milk establishment (until January 2007); • Slovakia: 1 meat and 1 fish establishment (December 2006).
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- What are the agreed transitional periods per country, listing number of establishments per sector?
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