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What are the types of diets and foods that are being recommended?

diets foods recommended types
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What are the types of diets and foods that are being recommended?

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Since diet, along with daily habits, is crucial to the health of an individual, it must be made clear at the outset that there is no standard ideal diet for all people in general as everybody has a different body structure and digestive system. Ayurveda encourages the use of herbs and aromatic spices, which are also considered medicinal substances, to create a balanced mix of all tastes. Toxins that accumulate from improperly digested food can also be greatly reduced by slowly introducing these spices into the diet. Ayurveda knows that the action of any medicinal substance starts in the tongue, so let your food be your medicine! Please give us specific examples of traditional diets that promote good health. For instance, there is much confusion over the use of ghee. Most modern physicians would not recommend it, but in Ayurveda the view is different. One of the things that Ayurveda promotes is eating food of diverse taste. There are six tastes basically and each food can be classified

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Daisy Grace

 

1. Vegans – vegan do not eat meat of any kind and also do not eat eggs, dairy products, or processed foods containing these or other animal-derived ingredients such as gelatin. Many vegans also refrain from eating foods that are made using animal products that may not contain animal products in the finished process, such as sugar and some wines. There is some debate as to whether certain foods, such as honey, fit into a vegan diet.
 
2. Lacto-ovo-vegetarian – This is the most common of the vegetarian diets, one that does not include animal flesh but does use the by-products of the chicken and/or cow—eggs and milk products (vegans, or strict vegetarians, do not eat these foods). Some vegetarians are lacto and not ovo, because of a moral aversion to eating unborn chickens. 
 
3. Macrobiotic – The macrobiotic diet, revered by some for its healthy and healing qualities, includes unprocessed vegan foods, such as whole grains, fruits and vegetables, and allows the occasional consumption of fish. Sugar and refined oils are avoided. Perhaps the most unique qualifier of the macrobiotic diet is its emphasis on the consumption of Asian vegetables, such as daikon, and sea vegetables, such as seaweed.
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