Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

What gas or chemical do supermarkets and butchers use to keep meat looking fresh longer?

butchers chemical fresh Gas longer meat supermarkets
0
Posted

What gas or chemical do supermarkets and butchers use to keep meat looking fresh longer?

0 CommentsAdd a Comment

1 Answer

0

Carbon monoxide is also used on tuna to maintain color. In such products, the ingredient statement might use the phrase ‘tasteless smoke’.

0 CommentsAdd a Comment

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.