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What is the antioxidant content of Pacific Natural Foods teas?

April 26, 2017antioxidant content foods natural pacific teas

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What is the antioxidant content of Pacific Natural Foods teas?

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Pacific Natural Foods teas have an average ORAC or Oxygen Radical Absorbance Capacity value of approximately 9,250 units per 8 oz serving. ORAC is a unit of measurement for antioxidants developed by the National Institute on Aging in the National Institutes of Health (NIH). Our teas contain EGCG (Epigallocatechin Gallate), a catechin found in plants including green tea that is considered to be a potent antioxidant.