What is the difference between organic extracts and organic flavor concentrates?
While the organic flavor extracts have an organic alcohol base, flavor concentrates have an alcohol free base. These flavor concentrates are made with organic gum acacia as a base ingredient and are excellent for those who wish to have alcohol-free flavorings. Applications Nature’s Flavors’ organic flavor syrups are great in any water-based food application and are great in both cold and hot drinks. They are also excellent for flavoring in dairy applications such as ice cream, milk, smoothies, Italian sodas, yogurts, cheeses, and also other products such as sorbets, sauces, flavored coffee, or even shaved ice. Even baked items like cookies and cakes will taste great with these delicious flavors. How To Use Starting usages are about 0.5% to 3% in recipes. Flavors are affected by fat, sugar, and bulking agent content so a little experimentation may be needed to get the perfect flavor for you! These organic flavor concentrates are made to withstand high temperatures for a long duration. T
