What is the recommended method for disposing of dead poultry carcasses?
The proper disposal of poultry carcasses has received much attention in recent years due to the potential effects on environmental pollution. Improper disposal creates an offensive environment that yields foul odors, attracts insects and pests, harbors potential disease sources and contributes to biological water contamination. In response to these hazards, many states have adopted guidelines that eliminate that forbids the use of many disposal methods previously used by poultry producers. The only acceptable methods of carcass disposal in Mississippi are incineration, composting, and rendering. The most economical method of on-farm disposal for the small poultry producer is composting the carcasses. The following publications are recommended reading for producers considering this method of carcass disposal. • Composting Poultry Carcasses is a site that discusses the regulations and procedures accepted by the Mississippi Board of Animal Health and environmental agencies. • Composting D
