What is the secret to making great sauces at home?
The secret to making great sauces at home is finding the same ingredients professional chefs use in their restaurants. And some of the most important ingredients used in sauce making are stock reductions including demi glace. The problem for most home cooks up to now has been these ingredients haven’t been available unless they make them themselves. Making a real demi glace at home is a long, arduous task that most of us are not going to invest the cost and time necessary to prepare.
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