Why are there variations in color, flavor and aroma in Biotta products?
Depending on the weather, the natural sugar content, the acidity, the color and the flavor of fruits and vegetables can vary. Similar to wine, the climatic variations from year to year result in sensory variations which make up the distinctions in vintages. Biotta tries to avoid greater variations as much as possible by controlling the types of fruits and vegetables chosen and through the blending of different batches. Biotta does not use concentrates, the dilution of which can provide a standardized product. Our products are absolutely natural and uncompromised. No adjustments in aroma, flavor or color are made.
