Why isnt the winery at the vineyard?
We had to fire an architect and couldnt get the building done in time for the 2001 harvest. That year we crushed the grapes in Akron. In desperation, we built the winery as a small production facility. In the future we may put up a winery at the vineyard, and this will become a storage facility. Unlike many wineries in Ohio, we do not have a restaurant or souvenirs, and are exclusively focussed on fine wine production. We have recently purchased a building on Highway 52 and are working on legislation to allow auxiliary tasting room; a concept that is implemented in many other states, but currently not legal in Ohio.
